chá verde
chá preto
chá oolong
chá puer
chá branco
chá preto
chá amarelo
chá para a saúde
cartão de oferta
conjunto de chá kung fu
serviço de chá simples
bule
Conjunto de bules Zisha com filtro em forma de favo de mel - Argila roxa feita à mão
Professional Zisha teapot with honeycomb filter technology. Complete set includes teapot, cups, tray and tools. Handmade from authentic purple clay. Enhances oolong/pu-erh tea flavor.
$268.80
Honeycomb Filter Tea Set – Zisha Purple Clay with Complete Tools
This honeycomb filter tea set combines precision engineering with traditional craftsmanship. The professional-grade Zisha teapot features an innovative filter system for smooth pouring, handcrafted from authentic Yixing purple clay that enhances oolong and pu-erh teas.
Complete Tea Ceremony Set
- 220ml teapot with honeycomb filter
- Matching fairness cup and strainer set
- 6 handmade tasting cups (40ml each)
- Bamboo tray with drainage system
- Complete tea tools set
- Gift-ready packaging
Designed for Modern Tea Lovers
Ergonomic design ensures comfortable handling, while traditional purple clay maintains perfect heat retention. Ideal for home, office, or as a gift for tea enthusiasts.
1 avaliação de Honeycomb Filter Zisha Teapot Set – Handmade Purple Clay
| 5 estrelas | 100% | |
| 4 estrelas | 0% | |
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Imagens dos Clientes
chás
chá preto
chá verde
chá oolong
chá puer
Chá preto (Hei Cha)
chá branco
chá amarelo
chá para a saúde
cartão de oferta
jogos de chá finos
conjunto de chá kung fu
“This tea set is a meditation in clay and light. The small purple clay teapot feels wonderfully solid in hand, its earthy texture connecting me to centuries of artistry. I love watching the amber tea pour into the glass fairness cup—the color shines like liquid sun. The set rests on a beautiful oval wooden tray, and the square strainer stand adds a touch of structure. Even the background elements—the larger clay pot, the jar, the vase with its green plant—feel part of a serene still life. This isn’t just for tea; it’s for slowing down, breathing, and savoring the quiet.”