Huoshan Yellow Tea – Artisanal Chinese Yellow Tea with Traditional Processing​

Our Huoshan Yellow Tea is a premium Chinese yellow tea carefully crafted from small leaves harvested in the misty mountains of Huoshan, Anhui province. As shown in Image 6, the tea is hand-picked from lush green tea bushes, ensuring the highest quality. The dry tea features tightly rolled leaves with a yellowish-brown color (Images 2,4), and when brewed in white ceramic ware (Images 1,3), it yields a clear golden liquor with a delicate aroma and smooth, mellow taste. The tea undergoes traditional processing methods including sun-withering in bamboo baskets (Image 5) to develop its characteristic flavor profile.

Premium Quality Characteristics​

• Dry Leaves: Tightly rolled small leaves, yellowish-brown color (Images 2,4)
• Brewed Liquor: Clear golden color, bright and transparent (Images 1,3)
• Aroma: Delicate with sweet, floral notes
• Taste: Smooth, mellow with sweet aftertaste

Traditional Craftsmanship​

• Origin: Misty mountains of Huoshan, Anhui (Image 6)
• Processing: Traditional yellow tea processing with sun-withering (Image 5)
• Harvest: Hand-picked young leaves and buds (Image 6)
• Quality: Selected premium small leaf tea

Health & Wellness Benefits​

• Rich in Antioxidants: High in tea polyphenols to combat free radicals
• Digestive Support: Aids metabolism and promotes gut comfort
• Gentle Energy: Provides calm alertness without jitters
• Heart Health: May support cardiovascular function

Brewing Guide​

• Water Temperature: 80-85°C (176-185°F)
• Tea Amount: 3-5 grams per 150ml
• Steeping Time: 2-3 minutes for first infusion
• Infusions: Can be brewed 3-4 times

Recommended Tea Set Pairing​

For the optimal brewing experience, we recommend using our [Portable Ru Kiln Tea Set – 15-Piece with Bamboo Tray] white porcelain tea set similar to those shown in Images 1 and 3. The porcelain helps maintain ideal temperature while allowing you to appreciate the tea’s beautiful golden color.